Full Product Introduction
1. Product Overview
Fresh meat shaping machine, also known as chicken strip forming machine, is patented equipment of our factory. After more than two years of market iteration and optimization, the technology is mature with complete supporting parts, which can completely replace manual pounding forming process.
Formed products feature neat and attractive appearance. High mass production speed greatly saves labor and cuts production costs. The whole machine is constructed of food-grade SUS304 stainless steel, sturdy, corrosion-resistant and long service life.
The machine adopts pneumatic & electric hybrid drive for stable and safe operation. Equipped with microcomputer intelligent control system, operation is simple and labor-saving. Customized molds and overall machine dimensions are available to meet different requirements on size and shape of chicken strips and fresh meat strips from various manufacturers.
Formed products feature neat and attractive appearance. High mass production speed greatly saves labor and cuts production costs. The whole machine is constructed of food-grade SUS304 stainless steel, sturdy, corrosion-resistant and long service life.
The machine adopts pneumatic & electric hybrid drive for stable and safe operation. Equipped with microcomputer intelligent control system, operation is simple and labor-saving. Customized molds and overall machine dimensions are available to meet different requirements on size and shape of chicken strips and fresh meat strips from various manufacturers.
2. Core Advantages
- Replace manual pounding forming; stable daily output 3–4 tons, greatly reducing labor expenditure.
- Full SUS304 stainless steel construction; no rust on food contact surfaces, compliant with food export hygiene standards.
- Pneumatic-electric combined drive structure, low failure rate, safe stable operation and low noise.
- Microcomputer intelligent control; adjustable forming pressure and speed parameters, easy for new operators to master quickly.
- Customizable molds for producing chicken strips, fresh meat steaks and meat strips with different thickness, width and shapes.
- Convenient disassembly, no material-hiding dead corners, simple daily flushing and maintenance.
3. Technical Parameters
| Model | Standard Voltage | Forming Torque | Daily Output (kg/day) | Overall Dimension L×W×H (mm) | Cutter / Mold |
|---|---|---|---|---|---|
| LN-1601 | 220V | 16N·m | 3000–4000 | 1600×780×1500 | Custom pattern molds available |
| LN-1630 | 220V | 60N·m | 3000–4000 | 2850×1200×1500 | Custom pattern molds available |
4. Applicable Industries
Prepared fried food factories: standardized forming for chicken strips, chicken steaks and fresh meat strips;
Quick-frozen prefabricated meat processing plants, chain central kitchens;
Production lines of fast food ingredients and commercial semi-finished meat products;
Can be matched with meat grinders, breading machines and frying lines to build complete chicken strip processing lines.
Quick-frozen prefabricated meat processing plants, chain central kitchens;
Production lines of fast food ingredients and commercial semi-finished meat products;
Can be matched with meat grinders, breading machines and frying lines to build complete chicken strip processing lines.
Matching Equipment
Commercial Meat Grinder, Horizontal Drum Mixer, Continuous Drum Breading Machine, Planetary Cooking Mixer
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