Puree Defoaming Vacuum Filling Machine

This machine is specially designed for high-viscosity puree and paste fillings. It integrates multiple functions including vacuum defoaming, variable-frequency stirring, high-pressure filling and sausage stuffing, suitable for processing meat products, braised food and emulsified raw materials.

Multiple customized core pump bodies are built-in. Defoaming pumps, multi-stage grinding emulsifying pumps and vacuum degassing pumps are optional according to processes to thoroughly eliminate internal bubbles in fillings. Finished products become compact without cavities and feature smooth and uniform cross-section.

Equipped with customized booster pump to improve suction and filling thrust. Stable conveying and filling are realized for high-viscosity meat puree and granular fillings. The machine is fitted with a 4KW variable-frequency stirring system. Independent variable-frequency speed regulation is adopted for stirring and filling sections; production and cleaning modes can be switched freely.

Dual pipelines for defoaming and filling are equipped, with newly added sausage stuffing function. Materials can be filled into forming trays or casings, and finished products can be sliced or threaded into skewers. Electrical components adopt Schneider (France) brand. An independent external waterproof electrical cabinet is configured. Bottom pipelines can be disassembled completely without sanitary dead corners for easy cleaning and maintenance. Two process modes (full defoaming & semi defoaming) are available to satisfy production demands of emulsified products, braised deli and sausages.

Applicable Industries

Meat processing factories: filling of ham, luncheon meat, stretch meat skewers and various sausage purees;
Braised food workshops: semi-defoaming filling and forming of braised puree raw materials;
Pet wet food can factories: vacuum filling of emulsified bone-meat puree.
Upstream supporting equipment: Vacuum Bowl Cutter, High-Low Shaft Stuffing Mixer;
Downstream supporting equipment: Smoking Oven, Slicing & Skewering Equipment.

Puree Defoaming Vacuum Filling Machine Full Product Introduction

1. Product Overview

The puree defoaming vacuum filling machine is a professional multi-functional filling device customized for high-viscosity puree and paste materials. Integrating vacuum defoaming, variable-frequency stirring, high-pressure filling and sausage stuffing functions, the puree defoaming vacuum filling machine perfectly meets the fine processing demands of meat products, braised food and various emulsified raw materials.
This puree defoaming vacuum filling machine is equipped with multiple customizable core pump bodies. Users can optionally install defoaming pumps, multi-stage grinding emulsifying pumps and vacuum degassing pumps according to different production processes. It thoroughly eliminates internal air bubbles in fillings, making finished products compact, cavity-free, with smooth and uniform cross-section texture.
Fitted with a professional booster pump, the puree defoaming vacuum filling machine effectively enhances material suction and filling thrust. It achieves stable and continuous conveying and filling for high-viscosity meat puree and particle-containing mixed fillings without blockage.
The puree defoaming vacuum filling machine adopts an independent 4KW variable-frequency stirring system. The stirring and filling sections support separate variable-frequency speed regulation, enabling free switching between formal production mode and high-speed cleaning mode.
Designed with dual independent pipelines for defoaming and filling, the puree defoaming vacuum filling machine adds a brand-new sausage stuffing function. It supports dual production modes of tray forming and casing stuffing, and finished products can be further sliced or threaded into skewers.
All electrical components adopt imported French Schneider brand, equipped with an independent external waterproof electrical cabinet for stable operation in humid workshop environments. All bottom conveying pipelines of the puree defoaming vacuum filling machine are fully detachable, leaving no sanitary dead corners for easy disassembly, cleaning and daily maintenance.
This puree defoaming vacuum filling machine provides two adjustable process modes: full vacuum defoaming and semi-vacuum defoaming. It flexibly adapts to the production requirements of emulsified products, braised deli and various sausages. The whole machine complies with CE, ISO9001 and FDA food safety standards, fully meeting global food export hygiene specifications.

2. Core Functions & Advantages

Customizable Multi-Stage Pump Combination The puree defoaming vacuum filling machine supports optional customized pumps, including dedicated defoaming pumps, 1–5 stage high-precision emulsifying grinding pumps and high-efficiency vacuum pumps. It realizes deep degassing and fine defoaming treatment for solid-liquid mixed meat puree of different viscosities.
Anti-Blockage Variable-Speed Booster Pump Equipped with an adjustable-speed booster pump, the puree defoaming vacuum filling machine solves the blockage problem of high-viscosity and high-granule fillings. It ensures stable, uniform and smooth filling output during long-term continuous industrial operation.
4KW Variable-Frequency Homogenizing Stirring System The puree defoaming vacuum filling machine is fitted with a 4KW stepless variable-frequency stirring unit. The continuous homogenizing stirring effect effectively prevents material stratification and separation, maintaining uniform texture of puree fillings all the time.
Dual-Mode Speed & High-Efficiency Cleaning This puree defoaming vacuum filling machine features frequency-convertible filling speed for precise production control. The cleaning speed can be increased up to 50Hz, realizing high-speed pipeline flushing to completely eliminate residual materials and sanitary dead corners.
Dual-Pipeline Dual-Function Design Independent defoaming and filling dual pipelines ensure non-interference operation. The puree defoaming vacuum filling machine freely switches between tray forming and casing stuffing modes, supporting diversified finished product processing such as slicing and stretch meat skewers.
Imported Electrical & Waterproof Structure Adopting full-series imported Schneider electrical parts and an external independent waterproof electric cabinet, the puree defoaming vacuum filling machine is moisture-proof and water-resistant, ensuring stable and fault-free operation in humid food workshops.
Full Detachable Hygienic Structure All bottom conveying pipelines of the puree defoaming vacuum filling machine are fully detachable without dead corners. It is easy to disassemble, flush and maintain, strictly complying with international food export hygiene standards.
Flexible Dual Defoaming Process Supporting full vacuum defoaming and semi-defoaming process switching, the puree defoaming vacuum filling machine perfectly matches the production of emulsified ham, braised puree and various sausage fillings with different process requirements.

3. Applicable Industries

Meat Processing Factories The puree defoaming vacuum filling machine is widely used for quantitative filling and forming of ham, luncheon meat, stretch meat skewers and various sausage puree raw materials.
Braised Food Workshops This puree defoaming vacuum filling machine adopts semi-defoaming filling technology to complete fine forming and processing of various braised puree raw materials, ensuring original taste and compact texture of finished deli products.
Pet Wet Food Can Factories The puree defoaming vacuum filling machine realizes high-precision vacuum filling of emulsified bone-meat puree, effectively improving the compactness and surface smoothness of canned pet wet food.

4. Matching Equipment

Upstream Equipment:Vacuum Bowl Cutter, High-Low Shaft Stuffing Mixer
Downstream Equipment:Smoking Oven, Slicing & Skewering Equipment
Complete Supporting Equipment List:Vacuum Bowl Cutter, High-Low Shaft Stuffing Mixer, Twin Auger Vacuum Sausage Filler, Automatic Smoking Oven

Certifications & Service Support

Our puree defoaming vacuum filling machine is manufactured under strict ISO9001 quality management system. All equipment has passed EU CE mechanical safety certification and meets US FDA food-grade material standards. Every machine complies with global food and pet food production regulations, supporting smooth overseas factory audits and export trade.
We provide one-stop full export services, including complete customs clearance documents, professional on-site installation and commissioning, long-term original spare parts supply and personalized full-line configuration solutions according to customer production capacity and product types.

Contact Us

If you are looking for a high-precision, stable puree defoaming vacuum filling machine for your meat product, braised food or pet wet food production line, feel free to send us an inquiry via the website form. Our professional technical team will provide accurate quotations, real machine operation videos and customized production line matching solutions to meet your processing needs.

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